In response to the nationwide scare over Salmonella-tainted products from a Blakely, Ga., plant, Columbia County school nutrition officials temporarily have removed peanut butter from school lunch menus.
School Nutrition Coordinator Dana McCormack said though Columbia County Schools do not use peanut butter supplied by Peanut Corporation of America, the Baxley, Ga., plant linked to salmonella-tainted products blamed for eight deaths and hundreds of illnesses in 43 states, the staple has been pulled from the menu to avoid public confusion.
Peanut butter and jelly sandwiches, which for two years have been available daily as part of the countys school lunch program, have been replaced on each schools menu by a managers choice item, McCormack said.
The self-imposed ban will last through the end of the month, she said. The school system, which has received certification from its supplier, U.S. Food Service, that its peanut butter is safe, will store its peanut butter until then.
Richmond and Aiken county schools say they don't use products from the affected company.