Originally created 07/06/06

Farmers market



This is a list of commodities available at the Georgia Farmers Market, 1150 Fifth St. Prices and availability of produce are subject to change.

For current prices, call (706) 721-3004 between 5 a.m. and 9 p.m. Monday-Friday and 7 a.m. and 9 p.m. Saturday. The public is welcome to purchase produce in bulk or individual units.

The units available are in parentheses and the price per unit in dollars follows the unit. The units are box, bushel, count, crate, lug, dozen (doz.) pound (lb.), bag and flat.

Apples (bushel) $20-$21, (box) $22-$24; avocados (box) $36-$37; bananas (box) $15-$16; beans, lima (bushel) $20-$23; beans, pole (bushel) $25-$26; beans, snap (bushel) $21-$23; broccoli (14-count) $24-$25; cabbage (50 lbs.) $12-$14; cantaloupes (crate) $18-$19, (each) $1.50-$2; carrots (50 lbs.) $14-$16, (48-1 lb. bag) $16-$18; cauliflower (box) $16-$17; celery (box) $20-$22; corn, green (crate) $14-$16, (bushel) $10-$12; cucumbers (box) $19-$20; eggplant (box) $13-$14; eggs (case) $17-$20, (half-case) $15-$17; grapefruit (box) $21-$22; grapes (lug) $36-$38; greens, collards (dozen) $18-$19; greens, mustards (dozen) $18-$19; greens, turnips (carton) $18-$19; herbs (carton) $10-$12; honeydews (crate) $14-$15; kale (carton) $13-$14; kiwis (box) $10-$12; lemons (box) $29-$30; lettuce (box) $20-$21, romaine (box) $16-$17; limes (box) $14-$16; mushrooms (cartons) $17-$18; nectarines (carton) $22-$24; okra (half-bushel) $15-$16; onions, green (box) $15-$16, dry (50 lbs.) $12-$14, Vidalia (50 lbs.) $17-$20, (25 lbs.) $13-$15, (10 lbs.) $9-$10, (5 lbs.) $5-$6; oranges (box) $14-$16, navel (box) $22-$24; peaches (half-bushel) $14-$16; parsley (carton) $21-$23; peanuts, dry (50 lbs.) $40-$42; green (bushel) $50-$51; pears (box) $22-$24; peas, pink eyes, shelled (lb.) $3.50-$4, white acre (bushel) $18-$20, zippers, shelled (lb.) $3.50-$4; pepper, banana (half-bushel) $14-$16, bell (carton) $10-$12, hot (half-bushel) $16-$18; pineapple (crate) $16-$18; plums (half-bushel) $25-$26; potatoes, baking (box) $14-$16, Irish (50 lbs.) $12-$13, New (50 lbs.) $16-$18; sweet No. 1 (40 lbs.) $16-$17, sweet No. 2 (40 lbs.) $12-$14; radishes (box) $14-$16; rutabagas (50 lbs.) $19-$20; spinach (12-10 oz. bags) $15-$17; squash, No. 1 (three-quarter bushel) $12-$14; strawberries (flat) $14-$16; tangerines (box) $16-$18; tomatoes, No. 1 (25 lbs.) $15-$16, No. 2 (25 lbs.) $12-$14; watermelon (each) $3-$6; zucchini (three-quarter bushel) $11-$12.



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 (706) 721-3004   HOSPITALITY_RECREATION   USD