Originally created 12/01/05

Georgia Farmers Market



This is a list of commodities available at the Georgia Farmers Market, 1150 Fifth St. Prices and availability of produce are subject to change.

For current prices, call (706) 721-3004 between 5 a.m. and 9 p.m. Monday-Friday and 7 a.m. and 9 p.m. Saturday. The public is welcome to purchase produce in bulk or individual units.

Several farmers are accepting WIC coupons and some vendors accept EBT.

The units available are in parentheses and the price per unit in dollars follows the unit. The units are bag, box, bushel, carton, count, crate, flat, lug, dozen (doz.) and pound (lb.).

Fall items arriving daily include collards, mustards, turnips, rutabagas, sweet potatoes and pecans.

Apples (bushel) $19-$22, (box) $16-$18; avocados (box) $34-$36; bananas (box) $13-$15; beans, pole (bushel) $27-$29; beans, snap (bushel) $26-$29; broccoli (14-count) $14-$15; cabbage (50 lbs.) $13-$16; cantaloupes (crate) $17-$18; carrots (50 lbs. or 48-1 lb. bag) $14-$15; cauliflower (box) $15-$17; celery (box) $21-$22; corn, green (crate) $22-$24; cucumbers (box) $18-$19; eggplant (box) $14-$16; eggs (case) $19-$21, (half-case) $15-$17; grapefruit (box) $23-$24; grapes (lug) $18-$19; greens, collards (dozen) $20-$22, mustard (dozen) $20-$21, turnips (carton) $20-$21; herbs (carton) $10-$12; honeydews (crate) $13-$14; kale (carton) $13-$14; kiwis (box) $12-$13; lemons (box) $18-$19; lettuce (box) $15-$17, romaine (box) $17-$18; limes (box) $9-$11; mushrooms (carton) $17-$19; okra (half-bushel) $30-$35; onions, green (box) $14-$16, dry (50 lbs.) $14-$16; oranges (box) $14-$15, navel (box) $16-$18; parsley (carton) $14-$16; peanuts, dry (50 lbs.) $41.50-$46, green (bushel) $36-$37; pears (box) $25-$27; pecans, in shell (lb.) $1.50-$2; pepper, bell (carton) $18-$19, hot (half-bushel) $17-$18; pineapple (crate) $18-$19; potatoes, baking (box) $16-$18, Irish (50 lbs.) $11-$12, new (50 lbs.) $12-$16; sweet No. 1 (40 lbs.) $18-$19, sweet No. 2 (40 lbs.) $12-$14; radishes (box) $16-$17; rutabagas (50 lbs.) $21-$22; spinach (12-10 oz. bags) $17-$19; squash, No. 1 (three-quarter bushel) $36-$37, No. 2 (three-quarter bushel) $32-$33; strawberries (flat) $21-$23; tangelos (box) $15-$17; tangerines, No. 1 (25 lbs.) $18-$19; tomatoes, No. 1 (25 lbs.) $15-$16, No. 2 (25 lbs.) $12-$14; zucchini (three-quarter bushel) $13-$14.



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