Lunch menu

BREAKFAST

TODAY: Sausage biscuit, grits with cheese or hash browns, juice and milk

FRIDAY: Pancakes with syrup, strawberry applesauce and milk *Chicken biscuit and hash browns

MONDAY: French toast sticks with syrup, sliced apples or juice and milk *Chicken biscuit and hash browns

TUESDAY: Breakfast pizza, juice or fruit and milk *Ham biscuit and hash browns

WEDNESDAY: Chicken biscuit with jelly, hash browns or grits, juice and milk

SEPT. 22: Breakfast pocket, applesauce or juice and milk *Steak biscuit and hash browns

SEPT. 23: Manager's choice and milk *Sausage biscuit and hash browns

*High schools only

LUNCH

TODAY: Sloppy joe sandwich or chef salad with pretzel, garden peas, juice, spice cake and milk

FRIDAY: Cheese pizza or fish sandwich, potato wedges, garden salad with dressing, melon salad or melon and milk

MONDAY: Chicken pot pie or sausage dog with pickle relish, potato rounds, broccoli with cheese sauce, frozen fruit dessert and milk

TUESDAY: Salisbury steak with gravy and roll or grilled chicken sandwich, peas and carrots, mashed potatoes, fruit and milk

WEDNESDAY: Sausage pizza or toasted cheese sandwich with yogurt, corn on the cob, potato wedges, strawberry gelatin with whipped topping and milk

SEPT. 22: Spaghetti with garlic bread stick or barbecue dippers with bread stick, green beans, tossed salad with dressing, apple with peanut butter dip and milk

SEPT. 23: Chicken fajita salad or cheeseburger, baked beans, vegetable sticks with dip, pineapple cake and milk