What's For Lunch: Big Daddy's Rib Shack

BIG DADDY'S RIB SHACK

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ADDRESS: 3971 Wrightsboro Road, Martinez

COUNTRY STYLE MENU: Country-style menu: Plates with two sides and tea or lemonade, $5.95: smothered pork chops, fried pork chops, hamburger steak and gravy, fried chicken, rotisserie chicken, chicken wings, and daily specials including curry chicken, fried fish and Texas-style beef briskets; Side items: Fried cabbage, green beans, rice and gravy, macaroni and cheese, collard greens, buttered corn, potato salad, coleslaw, red beans and rice, one serving, $1.75; pint, $2.50, $4.50, quart.

PIT-COOKED MENU: Plates with two sides: barbecue ribs, $8.50; barbecue chopped pork, $6.95; half chicken, $7.50; quarter chicken (dark), $5.25; quarter chicken (white): $6.25; Big Daddy's combo, ribs, barbecue pork, quarter chicken and two sides, $19.50; Bulk barbecue: Ribs, slab, $18.50; half slab, $11; hash, quart: $6.95; pint, $3.95; barbecue pork, $7.95 per pound, barbecue chicken, $7.50 whole; Sandwiches: Barbecue ribs, $4.95; barbecue chicken, $3.25 white; $2.25 dark; Snacks: Barbecue pork and hash, $4.95; hash and rice, $3.95; ribs and hash, $5.95

THE BASICS: 11 a.m. to 6 p.m. Tuesday; 11 a.m. to 9 p.m. Wednesday-Sunday, 860-1972

- Patrick Verel