Joseph Riley of Yemassee, S.C., adds seasoning to pork ribs he was preparing for the Riley/Green Family Reunion at H. Odell Weeks Activities Center in Aiken on Friday. Mr. Riley was one of three chefs preparing food for the 200 people from across the country who were expected to show up. To accommodate out of town members, they took 40 rooms at the Hampton Inn, according to Mr. Riley.
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