School menus

BREAKFAST (CHOICE OF MILK)

Today-Friday: Spring break

Monday: French toast sticks with syrup, peanut butter wafer or cereal, cookie, yogurt parfait, juice, fruit

Tuesday: Fruit turnover, cereal bar or cereal, cookie, egg slider, juice, applesauce

Wednesday: Sausage roll with mustard, peanut butter wafer or cereal, cookie, yogurt parfait, juice, fruit

April 18: Ham biscuit, cereal bar or cereal, cookie, juice, fruit

April 19: Manager’s choice, peanut butter wafer or cereal, cookie, yogurt parfait, fruit, juice

LUNCH

Today-Friday: Spring break

Monday: Shrimp and grits, riblet, peanut butter and jelly sandwich, green beans, carrot salad, pineapple and mandarin oranges

Tuesday: Barbecue sandwich with sweet potato corn bread, yogurt and toasted cheese, peanut butter and jelly sandwich, field peas with snaps or black eyed peas, greens, peaches

Wednesday: Teriyaki strips with dip, bread stick, peanut butter and jelly sandwich, corn dog, mashed potatoes, broccoli with cheese sauce, pears and cherries

April 18: Chef salad with pretzel, cheeseburger on bun, peanut butter and jelly sandwich, tomato salad, Mexican bean salad, applesauce

April 19: Cheese pizza, fish nuggets, peanut butter and jelly sandwich, corn, coleslaw, grapes

More

Hephzibah grad serving on Navy destroyer

JOINT BASE PEARL HARBOR-HICKAM — A 1986 Hephzibah High School graduate and Augusta native is serving in the Navy aboard the guided-... Read more

4-H members collect pop tabs for local charity

 

Georgia 4-H members have collected aluminum pop tabs to raise money for Ronald McDonald House Charities of Central Georgia for... Read more

For the Record

INDICTMENTS

HANDED DOWN OCT. 5

Miranda Whitaker Slick, 48, of the 2300 block... Read more

School menus

 

HIGH SCHOOL

 

Oct. 27: Steak biscuit, cereal with breakfast cracker, frudel... Read more