Farmer's market

This is a list of commodities available at the Georgia Farmers Market, 1150 Fifth St. Prices and availability of produce are subject to change.

For a complete list and prices, call (706) 721-3004 between 5 a.m. and 9 p.m. Monday-Friday and 7 a.m. and 9 p.m. Saturday.

Several farmers accept WIC coupons, and some vendors accept EBT.

Apples (box) $24-$28; avocados (box) $50-$52; bananas (box) $20-$22; beans, pole (bushel) $19-$22; beans, snap (bushel) $21-$23; broccoli (14-count) $19-$20; cabbage (50 lbs.) $19-$20; cantaloupes (crate) $15-$16; carrots (50 lbs.) $30-$31, (48-1 lb. bag) $29-$30; cauliflower (box) $22-$23; celery (box) $36-$37; corn, green (crate) $27-$28; cucumbers (box) $25-$27; eggs (case) $40-$42, (half-case) $23-$24; grapefruit (box) $20-$22; grapes (lug) $27-$28; greens, collard (dozen) $16-$17; greens, mustard (dozen) $17-$18; greens, turnip (carton) $16-$17; herbs (carton) $12-$18; honeydews (box) $20-$21; kale (carton) $16-$17; kiwis (box) $10-$12; lemons (box) $25-$26; lettuce (box) $35-$36, romaine (box) $37-$38; limes (box) $40-$41; mushrooms (cartons) $16-$17; onions, green (box) $20-$22, dry (50 lbs.) $15-$16; oranges (box) $20-$21, navel (box) $22-$24; parsley (carton) $24-$26; peanuts, dry (50 lbs.) $43-$44; pears (box) $37-$38; pecans, in shell (pound) $3.50, shelled, (pound) $7; pepper, banana (half-bushel) $15-$16, bell (one and one-ninth bushels) $18-$19, hot (half-bushel) $11-$12; pineapple (crate) $17-$18; plums (half bushel) $23-$24; potatoes, baking (box) $17-$18, Irish (50 lbs.) $18-$19, new (50 lbs.) $19-$20; sweet No. 1 (40 lbs.) $19-$24; radishes (box) $14-$16; rutabagas (50 lbs.) $28-$29; spinach (carton) $23-$24; squash, No. 1 (three-quarter bushel) $21-$22, No. 2 (three-quarter bushel) $16-$18; strawberries (flat) $24-$26; tangelo (box) $19-$20; tangerines (25 lbs.) $19-$20; tomatoes, No. 1 (25 lbs.) $27-$28, No. 2 (25 lbs.) $22-$23


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